Chocolate salted caramel delight
| Name | C/30ST RASPBERRY WHITE CHOCOLATE DELIGHT 10,5CM 90G PANESCO |
| Description | Refined rectangular patisserie composition with different textures: crispy feuilletine with almond, topped with a layer of chocolate sponge and a layer of chocolate mousse separated with a layer of salted caramel, finished with a mirror of chocolate ganac |
| Brand | Panesco |
| Article number | 00037275 |
| Pieces per pack | 30 pieces |
| Weight per piece | 70 g |
| Country of origin | Belgium |
| Technical sheet | |
| Baking type |
T&S
|
| Defrost time | 120 |
| Material | NA |
| Length (mm) | 10,50 cm |
| Width (mm) | 3,00 cm |
Allergens
Milk M
Egg M
soy M
Gluten-containing grains M
Wheat M
Rye K
Fish Z
shellfish Z
nuts M
Peanuts Z
Sulfite (E220 - E228) Z
Celery Z
Sesame Z
Lupine Z
Mustard Z
Mollusks Z
Barley M
Oats K
Spells O
Khorasan wheat O
Almonds M
Hazelnuts M
Walnuts K
Cashew nuts O
Pecans O
Brazil nuts O
Pistachios K
Macadamia nuts K
M: Contains | Z: Does not contain | K: Can contain | O: Not specified
Ingredients
Ingredients: sugar, milk chocolate (sugar, cocoa butter, whole MILK powder, cocoapaste, whey powder (MILK), emulsifier (SOY lecithin), flavouring) (12%),cream (MILK), water, whole MILK, EGG white, ALMONDS (5%), WHEAT flour,whole MILK powder, vegetable fats (palm fat, sunflower, rapeseed), cocoabutter, glucose-fructose syrup, glucose syrup, HAZELNUTS, coconut oil,cocoa powder, cocoa paste, gelatin (beef), EGG yolk, anhydrous MILK fat,chocolate (cocoa paste, sugar, cocoa butter, emulsifier (SOY lecithin),flavouring), skimmed MILK powder, caramelized sugar, butter (MILK),LACTOSE, MILK protein, stabilisers (carrageenan, aluminium sulphate,sorbitol), acidity regulator (lactic acid), vanilla pod exhausted, maltflour (WHEAT), fat-reduced cocoa powder, emulsifiers (mono- anddiglycerides of fatty acids, guar gum, xanthan gum, sucrose esters offatty acids, SOY lecithin, polyglycerol polyricinoleate), vanilla,vegetable protein (SOYA), preservative (potassium sorbate), flavouring,thickener (xanthan gum), colours (ammonia caramel, carminic acid, titanium dioxide), gelling agent (pectins), spices, malt flour (BARLEY), raising agent (sodium carbonates), salt, acid (ascorbicacid), vanilla extract, acid (tartaric acid), antioxidant(tocopherolrich extract).
Nutritional values
| Energy | approximately | 1,552.00 kJ / 371.00 Kcal |
| Protein total | approximately | 7.50 gram |
| Carbohydrates total | approximately | 42.00 gram |
| of which sugars | approximately | 34.00 gram |
| Fat total | approximately | 19.00 gram |
| of which saturated fat | approximately | 5.50 gram |
| voedingsvezel | approximately | 2.30 gram |
| Salty | approximately | 0.12 gram |